Made these for breakfast...
....you should too. They're DELICIOUS [and healthy]!
Whole Wheat Apple Flax Muffins
(These are based loosely on a Flax muffin recipe I have that I add to and change all the time. They are Vegan too!)
Preheat oven to 400 degrees.
1/4 cup Ground Flax Seed
3/4 cup Whole Wheat Flour
3/4 cup White Flour
1/2 cup Brown Sugar
1/2 tsp Baking Soda
1/2 tsp Salt
2 tsp Baking Powder
Mix all dry ingredients in a large bowl.
Then add:
3 Tbl Water
3 Tbl Oil
1/2 cup Almond Milk
1 tsp Vanilla Extract
Fold in:
1 Chopped Apple
Put in greased muffin tin. Sprinkle oats on top if desired. Then bake for 10 minutes.
Makes a dozen muffins.
Cheers.
No comments:
Post a Comment